Thai Restaurant
Thai Restaurant : Thai Chilli Restaurant
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Thai Restaurant
Take Away
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Lunch
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Dinner
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ENTREES
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SOUPS
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CURRIES
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STIR FRIED DISHES
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DUCKS
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SEAFOOD DISHES
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WHOLE FISH
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THAI STYLE SALAD
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NOODLE & RICE
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ENTREES(VEGETARIAN)
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SOUPS(VEGETARIAN)
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MAIN(VEGETARIAN)
ENTREES
E.1 Popiah Tod
$6.50
Deep fried Thai spring rolls filled with vermicelli and vegetables
E.2 Thai Satays
$7.50
Grilled marinated chicken or lamb served with Thai peanut sauce
E.3 Tod Mun Pla
$7.50
Thai fish cakes served with cucumber relish
E.4 Kanompang Nar Goong
$6.50
Deliciously mixed prawns on toasts with sesame seed
E.5 Goong Hom Pha
$8.00
Deep fried marinated king prawns wrapped with wonton pastry and breadcrum
E.6 Hoy Yang
$8.00
Grilled marinated scallops topped with chilli tamarind sauce.
E.7 Gai Bai Pai
$6.50
Marinated chunks of chicken wrapped in bamboo leaves and lightly fried.
E.8 Thai Curry Puff
$6.50
Minced chicken cooked with potato, onion and curry powder wrapped in puff pastry
E.9 Khanom Jeep
$7.50
Steam mixed prawns &chicken dumping served with sweet soy sauce
E.10 Chicken Wings
$6.50
Deep fried marinated chicken wings
E.11 Mixed Entrees
$7.50
E1 , E2 , E4 , E8
SOUPS
S.1 Wonton Soup
$6.50
Minced prawn dumping in clear soup
S.2 Wonton Tom Yum Soup
$6.50
Minced prawn dumping in Thai hot and sour soup
S.4 Tom Yum Gai
$6.50
Hot and sour soup with chicken, mushroom, lemon grass and chilli
S.5 Tom Yum Goong
$7.50
The most famous Thai herbs hot and sour soup with prawn and mushroom
S.6 Tom Yum Talay
$7.50
Hot and sour soup with mixed seafoods and mushroom
S.7 Tom Kha Gai
$6.50
Delightful taste of chicken coconut soup flavoured with lemon and galanga
S.8 Tom Kha Goong
$7.50
Delightful taste of prawns coconut soup flavoured with lemon and galanga
S.9 Tom Kha Talay
$7.50
Mixed seafood coconut soup flavoured with lemon and galanga
CURRIES (MAIN COURSE)
C.1 Gang Keow Wan
(Chicken $15.50 or Lamb $17.50)
Famous Green Curry with bamboo, green bean,peas and baby corns in coconut milk
C.2 Gang Dang
(Chicken $15.50 or Lamb $17.50)
Thai Red curry with bamboo, peas, baby corns and green beans in coconut milk
C.3 Gang Mussaman
(Chicken $15.50 or Lamb $17.50)
Ancient Royal Thai curry with palm sugar, peanut, tamarind sauce and potato.
C.4 Gang Paneng
(Chicken $15.50 or Lamb $17.50)
Popular crushed peanut curry with coconut milk, green bean, peas, kaffir lime leaves
C.5 Gang Gari
(Chicken $15.50 or Lamb $17.50)
Delicious yellow curry with potato, onion and coconut milk
C.6 Tropical Jungle Curry
(Chicken $15.50 or Lamb $17.50)
Traditional spicy herbs curry with vegetables (without coconut milk)
STIR FRIED DISHES (MAIN COURSE)
F.1 Pad Prik Gang Keow Wan
(Chicken $15.50 or Lamb $17.50)
Stir fried with green curry paste, baby corn, green peas and a touch of coconut milk
F.2 Pad Prik Gang Dang
(Chicken $15.50 or Lamb $17.50)
Stir fried with red curry paste, bamboo shoots, green beans and touch of coconut milk
F.3 Pad Tom Yum
(Chicken $15.50 or Lamb $17.50)
Stir fried with fabulous mixture of traditional Thai herbs and mushroom and a touch of lemon
F.4 Pad Prew Wan
(Chicken $15.50 or Lamb $17.50)
Stir fried with onion,cucumber, tomato, pineapple and pea in sweet and sour sauce
F.5 Pad Nam Mun Hoi
(Chicken $15.50 or Lamb $17.50)
Stir fried with mushroom, onion, broccoli, cauliflower and carrot in oyster sauce
F.6 Pad Med Ma Muang
(Chicken $15.50 or Lamb $17.50)
The most popular stir fried with cashew nut, onion, broccoli, carrot and baby corn.
F.7 Pad Khing
(Chicken $15.50 or Lamb $17.50)
Stir fried with ginger, onion, baby corns, and Thai mushroom
F.8 Pad Kratiam Prik Thai
(Chicken $15.50 or Lamb $17.50)
Stir fried with garlic and pepper sauce with leek, broccoli and vegetables
F.9 Pad Kra Paow
(Chicken $15.50 or Lamb $17.50)
Stir fried with garlic, fresh chilli, green bean, onion, bamboo shoot , cauliflower
F.10 Pad Prik Pao
(Chicken $15.50 or Lamb $17.50)
Stir fried with sweet chilli paste, onion, broccoli, capsicum and mushroom
F.11 Kratha Lamb
(Chicken $15.50 or Lamb $17.50)
Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with seasonal vegetable and tomato served on sizzling platter
F.12 Kratha Fai
(Chicken $15.50 or Lamb $17.50)
Stir fried marinated meat with vegetables served in sizzling platter on flame
F.13 Pad Sam Ros
(Chicken $15.50 or Lamb $17.50)
Stir fried with onion,cucumber,tomato in tasty sweet&chilli tamarind sauce
F.14 Pad Taw Hu
(Chicken $15.50 or Lamb $17.50)
Stir fried with firm tofu , vegetables , cashew nut and spring onion
F.15 Pad Satay Sauce
(Chicken $15.50 or Lamb $17.50)
Stir fried with home-style Thai peanut sauce and seasonal vegetables.
F.16 Kai Yang Thai Chilli
(Chicken $15.50 or Lamb $17.50)
Home style half chicken marinated with garlic, pepper, coriander and palm sugar
F.17 Kai Yang Kor Rae
(Chicken $15.50 or Lamb $17.50)
Home style grilled half chicken marinated with garlic, pepper coriander topped with tasty curry sauce and vegetables.
DUCKS (MAIN COURSE)
D.1 Gang Dang Ped
$19.50
Roasted duck cooked with red curry paste, tomato and pineapple in coconut milk
D.2 Gang Keow Wan Ped
$19.50
Delicious roasted duck green curry with bamboo shoot and green bean
D.3 Ped Pad Keow Warn
$19.50
Stir Fried roasted duck with green curry paste , bamboo shoot , green beans
D.4 Ped Num Mun Hoi
$19.50
Stir fried roasted duck with mushroom, onion and vegetable in oyster sauce.
D.5 Ped Pad Kra Paow
$19.50
Stir fried roasted duck with garlic, Thai basil leave, fresh chilli and vegetables
D.6 Ped Pad Khing
$19.50
Stir fried roasted duck with ginger, onion ,baby corn, Thai mushroom , vegetables
D.7 Ped Pad Med Ma Muang
$19.50
Stir fried roasted duck with onion, carrot, vegetables and cashew nut
D.8 Ped Pad Kratiam Prik Thai
$19.50
Stir fried roasted duck with garlic & pepper sauce and vegetables
D.9 Ped Ma Kham
$19.50
Stir fried roasted duck with vegetable topped with tasty sweet tamarind sauce
SEAFOOD DISHES (MAIN COURSE)
X.1 Gang Keow Wan
$19.50
Famous Thai green curry with bamboo shoots , peas and green beans in coconut milk
X.2 Gang Dang Talay
$19.50
Popular Thai red curry with bamboo shoots , peas and green beans in coconut milk
X.3 Tropical Jungle curry
$19.50
Traditional spicy herb curry with vegetables (without coconut milk)
X.4 Chu Chee
$19.50
Stir fried in red curry paste with greens , peas , capsicum , tomato with a touch of coconut milk
X.5 Pad Prik Talay
$19.50
Stir fried with red curry paste , bamboo shoot , green beans and vegetables
X.6 Pad Prew Wan
$19.50
Stir fried with onion ,cucumber, tomato, pineapple and peas in sweet and sour sauce
X.7 Pad Nam Mun Hoi
$19.50
Stir fried with onion, spring onion, mushroom, vegetables in tasty oyster sauce.
X.10 Pad Med Ma Muang
$19.50
Stir fried with cashew nuts, onion, and vegetables served on sizzling plate
X.12 Pad Kra Paow
$19.50
Stir fried with garlic and chilli paste with bamboo , beans , onion , mushroom
X.13 Pad Kratiam Prik Thai
$19.50
Stir fried with seasonal vegetable in garlic and pepper sauce
X.14 Pad Tom Yum
$19.50
Mixed seafood stir fried with lemon grass, lime leaves, fresh chilli, galangal, mushroom and Thai herbs served in sizzling platter
X.15 Pad Sam Ros
$19.50
Stir fried with onion,cucumber,tomato,water chesnut in sweet&chilli tamarind sauce
X.16 Pad Prik Pao
$19.50
Stir fried with sweet chilli paste, mushroom and vegetable
X.17 Gang Paneng
$19.50
Popular paneng curry with green bean, peas, crushed peanut
NOODLE & RICE (MAIN COURSE)
R.1 Pad Thai
$15.00
Stir fired rice noodles with sliced chicken, prawn, egg, peanut and bean sprouts
R.2 Pad See You
$14.00
Stir fried rice noodles with sliced chicken and vegetables in soy sauce.
R.3 BAHMEE GAI YANG(Mild)
$16.50
Stir fried egg noodles with vegetables topped with grilled marinated chicken, coriander and spring onion.
R.4 Bamee Gai Yang
$15.50
Stir fried egg noodles with vegetables topped with grilled half chicken
R.5 Kao Pad Sapparos
$15.00
Delicious pineapple fried rice with chicken and prawns .
R.6 Kao Pad
$14.00
Special Thai chicken or lamb fried rice with vegetables
R.7 Kao Mun Gai Yang
$16.50
Special tasty ginger rice topped with grilled half chicken
R.8 Kao Pad Talay
$17.50
Thai fried rice with mixed seafoods and vegetables and cashew nuts
R.10 Pad Mee
$14.00
Stir fried egg noodles with chicken or lamb, seasonal vegetables in oyster sauce.
R.11 Thai Jasmin Rice
$1.50
Recommend with All Mains
R.12 Roti
$2.00
Recommend with All Curry Menu
R.13 Sticky Rice
$2.00
Recommend with Thai Salad Menu
ENTREES (VEGETARIAN)
V.1 Popiah Tod
$6.50
Deep fried spring roll filled with vermicelli, mushroom and vegetables
V.3 Tow Hu Tod
$6.50
Deep fried firm tofu served with peanut sauce
SOUPS (VEGETARIAN)
V.4 Tom Yum Puk
$6.50
Thai spicy soup with vegetables and mushroom
V.5 Tom Kha Puk
$6.50
Hot and sour coconut soup with vegetables and mushroom
MAINS (VEGETARIAN)
V.6 Gang Keow Wan Puk
$15.50
Green curry with variety of vegetables and tofu
V.7 Gang Dang Puk
$15.50
Red curry with variety of vegetables and tofu
V.8 Pad Prew Wan Pak
$15.50
Stir fried seasonal vegetables with sweet and sour sauce
V.9 Pad Pak Ruam Mitt
$15.50
Stir fried mixed vegetables with soy sauce
V.10 Pad Kra Paow Tow Hu
$15.50
Stir fried seasonal vegetables and tofu with fresh chilli and basil leaves
V.11 Kao Pad Pak
$15.50
Fried rice with mixed vegetables ( with egg / without egg )
V.12 Pad Thai Jae
$15.50
Stir fried rice noodles with egg, bean sprouts and tofu
V.13 Pad Kratiem Tow Hu
$15.50
Stir fried mixed vegetables and tofu with garlic and pepper sauce
V.14 Pad Med Mamuang Tow Hu
$15.50
Stir fried seasonal vegetable and tofu with cashew nut.
V.15 Vegetable Jungle Curry
$15.50
A spicy herb traditional curry with vegetables (without coconut milk)